Formea® Prime
Formea® Prime is a microbial endo-protease. You can use it to produce the whey protein hydrolysates used in many high-protein, ready-made drinks and shakes.
Formea® prime is a highly specific endo-protease that yields a low degree of hydrolysis. It generates the whey protein hydrolysates typically used in ready-to-drink, shelf-stable, high-protein beverages. With Formea® Prime, you don't need to compromise on performance or sensory properties.
Strength
140 KMTU/g
Less bitterness
Bitterness is often an unwelcome side-effect of protein hydrolysis. This product allows you to develop hydrolyzed dairy proteins with less bitterness.
Preservative-free
Preservatives such as benzoate and sorbate are often used in formulations to extend shelf life. This product is preservative-free so you can meet your customers' demand for natural claims.
Suitable for kosher and halal products
Protease enzymes can be used to hydrolyze milk proteins and reduce their potential allergenicity. This gives you all the benefits you know today, but without porcine origin.
Which solution is right for you?
Find the right solution for you in our global portfolio, shown below. To find out more about products available in your region, get in touch with your local Novozymes representative.
Explore the trends and opportunities in this growing segment
Explore the trends and opportunities in this growing segment
Popularity of protein-enriched food and beverage products continues to rise. Particularly in developed markets, we’re seeing protein fortification move from niche areas, such as sports nutrition, into the mainstream.